![under pressure cooking](/sites/default/files/styles/full_screen/public/2023-08/under-pressure-cooking.jpg?itok=wFVuM-kx)
under pressure cooking
Pressure cooking is the process of cooking food under high pressure steam and water or a water-based cooking liquid, in a sealed vessel known as a pressure cooker. High pressure limits boiling and creates higher cooking temperatures which cook food far more quickly.