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Upcoming events

Upcoming events of We're Smart® World

Interested in one of our live events, or the Academy or launch publications? Check out our calendar.

We're Smart Green Guide 2021

We’re Smart® Green Guide 2021

Looking for culinary restaurants and other food concepts (healthy chains, catering …)? Check out the Green Guide!

The TOP 100 - 2021

TOP 100

Discover the new Top 100 of the World 2021


The Most Delicious Think Vegetables! Think Fruits! Menu's 

We’re Smart® 
Future Awards

Who are the Award winners of 2021

We’re Smart® Best Vegan Restaurant World

We’re Smart® Best Vegan Restaurant World

Think Vegetables! 
Think Fruits philosophy!®

1st step: First choose your vegetables and / or fruit to create dishes. In this way, vegetables become the main ingredient of the dish and determine the taste for a larger part.

2nd step: Choose from the 51 techniques that you will find on the website www.weresmartworld.com You will find quite a few new and lesser-known techniques for processing vegetables and fruit.

3rd step: Choose whether or not meat, fish, meat substitutes or other proteins. The aim is to process 2/3 vegetables in the meals throughout the week.

52 Cooking technics

51 Culinary Techniques

Find out the different cooking techniques! From pan Frying or stir-frying, Marmalades, Jams and Chutneys to soup.

Best Vegetables Restaurants 2021

Best Vegetables Restaurants - Discovery Awards

The We’re Smart selection of Best Vegetables restaurants for 11 countries

Review the Award Show

We’re Smart® Academy: 

There is a great demand for inspiration, knowledge and support about the Think Vegetables! Think Fruit! philosophy, at restaurants and other food companies that want to contribute to a healthier, more ecological and sustainable world. Foodies are also looking for knowledge and information about plant-based cooking.  We’re bringing together the knowledge of We’re Smart® World, its network of partners and 5 Radish Chefs under the umbrella of the We’re Smart® Academy.

More info

We're Smart Academy

We’re Smart Green Guide guidelines : 

Every year we choose the best vegetable restaurants. Our rigorous selection process is based on the Think Vegetables! Think Fruit!® philosophy and follows an in-house ranking system based on “radishes.” The more radishes a restaurant has, the higher its chances of receiving an award. In our general guidelines you can go deeper into what parameters are deciding the ranking.

Download the guidelines

Green Guide Guidlines
"The Quotes"
all quotes
Hans Decroos
Fresh cut vegetables should be a...
read more
Olly Ceulenaere
"Conscious living, conscious choosing...
read more
Sandra Bekkari
5 colors of fruit and vegetables a day...
read more
Bas Van Kranen
"Time creates creativity" We are...
read more
Christine Tobback
When I think of fruits and vegetables, I...
read more
Alexia Leysen
"Meat production is one of the biggest...
read more

On the We're Smart® Youtube channel, all existing videos of workshops, webinars and events can be viewed for free.

Stay informed and follow the We’re Smart® News

The week of Fruits & Vegetables 2021

The week of Fruits and Vegetables 2021

from 10-16 May