Pascale Naessens

Pascale Naessens

Presenter & Television Chef

"Vegetables are incredibly tasty, beautiful, very easy to prepare and they are by far the best choice to keep your body healthy. Vegetables make the difference! They add flavour and colour to your meals. That's why they play the leading role in my recipes."

Gertrude Snoei

Gertrude Snoei

Fruits and vegetables are a gift to my...

Jac Nijskens

Jac Nijskens

We at the Historische Groentehof say:...

Tobias Leenaert

Tobias Leenaert

Fruits and vegetables aren't just great...

Jacques Collen

Jacques Collen

Since the Romans, still lifes with fruit...

Inneke Haisma

Inneke Haisma

Fruits and vegetables are provisions and...

Philippe Binard

Philippe Binard

"Fruits and vegetables: a world of...

Jo Sleutelings

Jo Steutelings

Eat it and you know it!

Margot Vanderstraeten

Margot Vanderstraeten

Fruits and vegetables: the only food...

Enrico Crippa

Enrico Crippa

I consider Italy the country of...

Sandra Bekkari

Sandra Bekkari

5 colors of fruit and vegetables a day...

Bart Leemans

Bart Leemans

Good nutrition is the basis of a healthy...

Sebbe Godefroid

Sebbe Godefroid

Being a vegetable should be a compliment...

Robin Blondel

Robin Blondel

The vegetable is the future of Man!

Paul Florizoone

Paul Florizoone

"Dare to experiment with unprecedented...

Masterchef Smaakvrienden

Angelique Schmeinck

Cook genius, follow your heart. With the...

Ilse Ceulemans

Ilse Ceulemans

Seasonal tasting is done with vegetables...

Katrien Giebens

Katrien Giebens

The pleasure of choosing them, the...

Britt van Os

Britt van Os

More and more chefs are experimenting...

Julie Stordiau

Julie Stordiau

You are so spicy, so sweet, so fruity...

Olivier Langlet

Olivier Langlet

"The pleasure of discovering or...

Martin Egging

"We're going for Pure! You too?"

Christophe Pauly

Christophe Pauly

"Being a cook is to give the same...

Fred Brouns

Fred Brouns

Living well is experiencing fruit and...

Thomas Gügler

Thomas Gügler

Fresh fruits and vegetables are so tasty...

Elisabeth Meuleman

Elisabeth Meuleman

Children who eat tasty and healthy, it...

Peter Klosse

dr. P.R. Klosse

Fruit and vegetables should be as...

Jeroen Bakker

Jeroen Bakker

"The versatility of fruits and...

Jean-Luc Fessard

Jean-Luc Fessard

"Fruits and vegetables have nourished...

Hans Decroos

Hans Decroos

Fresh cut vegetables should be a...

Ad Berends

"More fresh food, more health, fewer...

Daniëlle Houbrechts

Daniëlle Houbrechts

Old vegetables make me feel good. They...

Peter Goossens

Peter Goossens

Vegetables are the basis of our Belgian...

Kanji Kobayashi

Kanji Kobayashi

"I grow vegetables and herbs by myself...

Isabelle Maselis

Isabelle Maselis

Fruit, deliciously fresh, mischievous...

Henk Ferdinandus

Henk Ferdinandus

"Dare to dream, let's inspire each other...

Agnes Goyvaerts

Agnes Goyvaerts

"Even as a kid, I'd rather give my...

Felix Alen

Felix Alen (in memoriam)

Eating fruit and vegetables from your...

Henri Wijnants

Henri Wijnants (in memoriam)

Joy. That's on a very early summer...

Pierre Wijnants

Pierre Wijnants

Unique, Belgian and a top product: those...

Katia Defaillie

Katia Defaillie

Fruit + Vegetables = 3/4 of my plate...

Marc Clement

Marc Clement

Nature gives us seasons that we must...

Ward Verberck

Ward Verberck

"Fruits and Vegetables are the tastiest...

Baptiste van Outryve

Baptiste van Outryve

"It's the same with fruit and vegetables...

Bas Van Kranen

Bas Van Kranen

-Time creates creativity- We are...

Femke Vandevelde

Femke Vandevelde

Plates of green, wild herbs, flowers and...

Helmut Lotti

Helmut Lotti

"Inviting, that healthy blush of apple...

Jan Klercq

Jan Klercq (in memoriam)

"Harvested in the morning, eaten in the...

Daphne Henning

Daphne Henning

In shape, taste and colour, fruit and...

Eric Meursing

Eric Meursing

Our motto is 'less is more', but when it...

Albert Kooy

Albert Kooy

In Holland, we have something unique...

Robert J.K. Kranenborg

Robert J.K. Kranenborg

"Vegetables: a piece of nature, a...

Marijke Van Ranst

Marijke Van Ranst

"The essence of organic farming lies in...

Christoph Pauwels

Christoph Pauwels

"Why use excessive vegetable oils when...

Romain Cools

Romain Cools

"Fruits and vegetables are full of...

Maurice Wubben

Maurice Wubben

"With more vegetables and more fruit on...

Patrick Mullie

Patrick Mullie

"Do something for yourself, do something...

Gunther Neefs

Gunther Neefs

"Greet the fruit and vegetables. This is...

Claude Pohlig

Claude Pohlig

The nature having worked all summer long...

Xavier Pellicer

Xavier Pellicer

Being able to work with organic and...

Tine Tomme

Tine Tomme

"For the love of good food."

Jonnie Boer

"The vegetarian kitchen is one of the...

Jack Stroeken

Jack Stroeken

Turn your guests, especially the younger...

Dominique Monami

Dominique Monami

"Fruits and vegetables give me a BOOST...

Nathalie de Vos

Nathalie de Vos

"Fruits and vegetables are our daily...

Kris Wijnen

Kris Wijnen

"Let fruits and vegetables be your...

Bernard Lahousse

Bernard Lahousse

The old way of making recipes was to...

Mimi van Meir

"Ode to the Belgian farmer and...

Yves van Craenenbroeck

Yves van Craenenbroeck

"Every day a piece of fruit, plenty of...

Geert Vanvaerenbergh

Geert Vanvaerenbergh

As an entrepreneur and busy bee in the...

Vincent Colomb

Vincent Colomb

"Eating well is also about learning from...

Yvan Janssens

Yvan Janssens

Fruits and vegetables are our nature!

Sylvester Schatteman

Sylvester Schatteman

Picking up vegetables and herbs picked...

Linh To

Linh To

"Switching to a more plant-based diet...

Bertrand Flamang

Bertrand Flamang

In Ghent, someone who loses gets 'on his...

Peter Somers

Peter Somers

"Attention for more fruit and vegetables...

Sanne van Rooij

Sanne van Rooij

"Vegetables are the basis of my vegan...

Catherine Vandoorne

Catherine Vandoorne

With fruit and vegetables you can vary...

Sarah Ferri

Sarah Ferri

"Sugar-sweet strawberries, velvety...

Koen Snauwaert

Koen Snauwaert

"A variety of food with respect for the...

Marina Stoop

Marina Stoop

"Where do you get that from, a feast...

Bruno Vanspauwen

Bruno Vanspauwen

Where else than in the vegetal world can...

Eddie Van Maele

Eddie Van Maele

Vegetables have been the basic elements...

Michel Dijkstra

Michel Dijkstra

"Vegetables and fruit were, are and...

Hilaire Spreuwers

Vegetables are, as it were, in our...

Alain Indria

Alain Indria

My mom taught me how to LOVE fruit and...

Catherine Ongenae

Catherine Ongenae

Picking apples in the fall. Pumpkin...

Theor Verplancke

Theor Verplancke

GREEN IS THE NEW BLACK

Marcel Thiele

Marcel Thiele

"Curious questions leads us to a very...

Michele van den Bouwhuijsen

Michele van den Bouwhuijsen

Fruits and vegetables, with all colours...

Pascale Naessens

Pascale Naessens

"Vegetables are incredibly tasty...

Wim Ballieu

Wim Ballieu

"Vegetables occupy a powerful...

Svetlana Bolshakova

"Fruits and vegetables give us the power...

Ilse De Vis

Ilse De Vis

Belgians eat an average of 138 grams of...

Rene Mathieu

Rene Mathieu

"Eating fruit and eating vegetables is...

Nils Duerinck

Nils Duerinck

"Vegetables provide the essential...

Dr. Philip Maes

Dr. Philip Maes

"In connection with cancer prevention...

Aaron Adams

Aaron Adams

As culinary professionals, it is our...

Dixie Dansercoer

Dixie Dansercoer (in memoriam)

In my monochrome existence on North and...

Matthieu Beudaert

Matthieu Beudaert

"A plate without vegetables is a plate...

Kurt Dekoninck

Kurt Dekoninck

In the BBQ scene, people often go back...

Pieter Tratsaert

Pieter Tratsaert

What's more fun than composing its menu...

Giovanni Oosters

Giovanni Oosters

Fruits and vegetables play a leading...

Hans De Meyer

Hans De Meyer

"The dedication of our farmers and the...

Frank Fol

Frank Fol

Fruits and vegetables are still the...

Marleen Finoulst

Marleen Finoulst

"I always have them. I can't miss them...

marc sluzny

Marc Sluzny (in memoriam)

"With courage, character and vegetables...

Pietro Leemann

Pietro Leemann

"Carefully grown fruits and vegetables...

Michaël Vrijmoed

Michaël Vrijmoed

"Vegetables, pure nature! Pure taste!”

Christine Tobback

Christine Tobback

When I think of fruits and vegetables, I...

Filip Fontaine

Filip Fontaine

Our growers continue to vary and...

Jan Prinsen

Jan Prinsen

Fruits and vegetables: this is equal to...

Luc Kusters

Luc Kusters

"Knowledge is knowing that vegetables...

Eddy De Smedt

"Meat and pasta are no longer the only...

Guy Claessens

Guy Claessens

Fruits and vegetables are a basic part...

Hans Steenbergen

Hans Steenbergen

Fruit and vegetables are the most...

Patrick Aertsen

Patrick Aertsen

"It is fantastic to see how innovation...

Evi Van Acker

Evi Van Acker

Fruits and vegetables form the basis of...

Seppe Nobels

Seppe Nobels

Eat fruit and vegetables in the right...

Niven Kunz

Niven Kunz

"Cooking with vegetables gives me even...

Francis Zonneveld Piek

Francis Zonneveld Piek

"Create with passion, vary in flavours...

Philippe Limbourg

Philippe Limbourg

"To be able to do the 3,000 restaurants...

Bart Bruyninckx

Bart Bruyninckx

“To taste IS to discover!”

Paul Ambach

Paul Ambach

Eat more fruits and vegetables such as...

Pamela Peeters

Pamela Peeters

I start the day with a glass of water...

Rene Bink

Rene Bink

"Fruits and Vegetables. To know more...

Philippe Bidain

Philippe Bidaine

"The secret of true gastronomy lies...

Daan Faber

Daan Faber

I am so fascinated by rhubarb -sweet...

Alexia Leysen

"Meat production is one of the biggest...

Joëlle Rochette

Joëlle Rochette

Brilliant chefs or cordon bleu chefs...

Nicolas Steisel

Nicolas Steisel

"I love carrots!"

Martin Berkelmans

Martin Berkelmans

"Vegetables are a great source of...

Nicolas Decloedt

Nicolas Decloedt

Because we love vegetables.

Olly Ceulenaere

Olly Ceulenaere

"Conscious living, conscious choosing...

Virginie Saverys

Virginie Saverys

"If you want to feel good, put a garden...

Carl Windels

"Biting in fruit and vegetables is like...

Rob Baan

Rob Baan

The human body is a miracle, it can make...

Jean-Paul Perez

Jean-Paul Perez

"Valorise the uniqueness of fruit and...

Jan Buytaert

Jan Buytaert

"The Nouvelle Cuisine indeed loved short...

Norbert Koreman

Norbert Koreman

"For me as an EU citizen, the truffle's...

Annick Ruyts

Annick Ruyts

"Eating a lot of vegetables isn't just...

Willem Asaert

Willem Asaert

"A day without fruit or vegetables is a...

Luc van Lierde

Luc van Lierde

I advise people to eat less bread and...

Paul Ivić

Paul Ivić

Food is much more than just sustenance...

François Pasteau

François Pasteau

"Gastronomy is at the crossroads of many...

Theo van Rensch

Theo van Rensch

"Koksgilde started a movement in the...

Dirkjan Decock

Dirkjan Decock

"Flexitarian" is what I love most as a...

Damien Bouchéry

The world is out of whack, but everyone...

Benoit en Bernard Dewitte

Benoit en Bernard Dewitte

Growing and harvesting our own organic...

Patrick De Gendt

Patrick De Gendt

Fruits and vegetables are the pearls of...

Onno Kokmeijer

Onno Kokmeijer

"Rich and pure flavours, striking colour...

Jan Klerken

Jan Klerken

"Fruits and vegetables are like the...

Paul van Damme

Paul van Damme

Eve seduced Adam with an apple. She knew...

Hein Deprez

Hein Deprez

"Fruits and vegetables are a blessing...

Lieven Lootens

Lieven Lootens

Eat more fruit and vegetables! A feast...

Bruno Rouffaer

Bruno Rouffaer

"It doesn't matter what type of fruit or...

Patrick Stulens

Patrick Stulens

"Fourth range with fresh pre-washed and...

Johan Ghysels

Johan Ghysels

"There are only a few things in the...

Philippe Fauchet - Restaurateur

Philippe Fauchet

No life without roots. Vive la vie!

Tom Vandeweghe

Tom Vandeweghe

"Whether in China, in Belgium or in the...

Liesbeth Hobert

Liesbeth Hobert

Summer happy moments in your own garden...

Martin van Hese

Martin van Hese

“Fruits and Vegetables, the story never...

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