Café des Spores

The name of the restaurant comes from the spores of the mushrooms that are processed from the appetizer to the dessert. Meat, fish and even vegetarian dishes get mushrooms as garnish. The 100% natural sourdough bread that is served comes from the new bakery 'Hopla Geiss Bakery' that was recently opened in the same street.

Café des Spores
Alsembergsesteenweg 103,
1060
Sint-Gillis
Belgium
Route/directions

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