Au Coeur de Lacuisine

This restaurant is located in a bucolic area, on the edge of the water, in the small village of Lacuisine, and that name was not even invented. The ingredients come straight from the land around the village into the preparations. Ronny Bosman uses them in recipes that also contain some vegetable creativity. On the more traditional menu you'll also find some vegetable dishes such as a plate with seasonal vegetables in a salad and with a ... radish vinaigrette. Enjoy the homely atmosphere. You are really welcome here.