The Forest Side

Quite the discovery, chef Paul Leonard is a hit and is totally in tune with the Think Vegetables! Think Fruit!® philosophy. The plant-based menu can also be served 100% plant-based and is definitely worth a diversion. The beautiful vegetable garden and forest surrounding the Hotel-Restaurant make everything here very close and respectful of nature. And the region with its many lakes is also worth a visit, beautiful walks guaranteed! Nominated as discovery of the ear for the UK in 2023.