D.O.M.

Alex Atala explores the gastronomic possibilities of local products and processes them with the current techniques in surprising and innovative preparations. And there are quite a few vegetables and fruits that are unknown to us. He not only appreciates small producers, but also encourages young chefs to work with Brazilian products. Alex is traveling around the world to promote those unknown treasures. Do you like to eat 100% plantbased, please let them know by reservation, already his kitchen is totally the Think Vegetables! Think fruits!^® philosophy, so it is not really a problem!