Delaire Graff

This restaurant knows how to surprise us time after time again by the care-intensive preparation of her dishes. Vegetables are at their best, just like meat, fish and seafood! The plates radiate from the vegetables, herbs and flowers that are processed with a lot of finesse. Here we come back with pleasure, but it is not a real vegetable kitchen yet! However, their vegetable garden is a paradise for every Think Vegetables fan. Time for that extra mile maybe? They have enough customers  and the demand for a tasty vegetable kitchen is increasing. We look forward to our next visit!