Locavore NXT

At Locavore NXT, the combined vision of Eelke Plasmeijer and Ray Adriansyah comes together in a remarkable culinary partnership. Both chefs master contemporary European techniques while celebrating Indonesia's outstanding local produce, carefully sourced from nearby fruit and vegetable growers. The result is a cuisine that ranks among the country's finest. Locavore NXT is far more than a restaurant. It is a place where sustainability, teamwork, vegetables in the leading role, and out-of-the-box thinking form the foundations of everything the team does. Culinary innovation is seamlessly intertwined with immersive dining experiences and scientific research, creating a concept that is both inspiring and forward-looking. A Pure Plant experience is available here without compromise, making Locavore NXT a must-visit destination for the We're Smart Green Guide community. The vegetable-focused menu showcases the chefs' creativity, technical excellence and deep respect for Indonesia's biodiversity. The restaurant continues to set new standards for vegetable-driven gastronomy and has firmly established itself as one of the world's leading culinary destinations. Locavore NXT is truly deserving of its 5 Radishes, a distinction it wears with great pride. Congratulations to the entire team on this exceptional achievement and for inspiring the future of gastronomy in Indonesia.