Clandestino Susci Bar

In the heart of the Monte Conero Regional Park, overlooking the bay of Portonovo, the Clandestino Sushi Bar is more than just a restaurant: it is an experience suspended between sea and nature. Opened in 2000 by renowned chef Moreno Cedroni, patron La Madonnina del Pescatore, this wooden chalet, set right on the beach by the turquoise Adriatic, is considered one of Italy’s most beautiful seaside venues.” Clandestino has redefined the concept of sushi, transforming it into susci—a play on words that encapsulates creativity, technique, and originality. Each year, the chef presents a themed menu that weaves together history, literature, tradition, and contemporary influences, continually surprising guests with bold pairings and unforgettable dishes. Although it is primarily a seafood restaurant, with advance notice, guests can enjoy a pure plant menu, created with the same mastery and imagination: unusual plates rich in fresh vegetables, Mediterranean aromas, and daring combinations that make the experience truly unique. In every menu, vegetables play a central role, elevated into spectacular compositions that leave a lasting impression.