Le Petit Château Chambres & diner d'hôtes

We are passionate about food and hospitality. Kris is a chef in heart and soul and Annemieke fully focussed on hospitality. Kris founded and managed several restaurants between 1993 and 2017 (Klare wijn, Cuistot, Degustation..) Since 2017, we have been managing and catering events at a Château in Champagne Ardenne. In 2020, we found the ideal location to realize our dream: establishing our own Chambre d'hotes... “Le Petit Château” an old residence from 1900
With great passion we restored and transformed the historic site.  Le Petit Chateau offers 6 large luxury rooms, including a suite; studio and a duplex tower, each room with “en-suite” private toilet and bathroom.<<Le Petit Château has a dining room with fireplace,a living room, a library and a shop with  local products. We have a large terrace  and garden where you can have something to eat and drink. Kris only uses his own or  local  fresh products and of course we have our local champagnes for you to taste and enjoy.