Seasonal Taste Pallet
Restaurant Joia – Milan, Italy

---

Happy Radishes
Restaurant Le Prieuré – Villeneuve-lès-Avignon, France

---

Brussels Sprouts Salad
Restaurant Arnolfo – Colle di Val d’Elsa, Italy

---

Rhubarb – Scallops
Restaurant Portland – London, UK

---

Peas – Cod – Olive oil – Truffle
Restaurant Xavier Pellicer – Barcelona, Spain

---

3 x Shallots
Restaurant Vrijmoed – Ghent, Belgium

---

Taste of the South
Restaurant La Chêvre d’Or – Eze, France

---

Red beetroot – Sorrel – Yoghurt – Vene cress
Restaurant Centpourcent – St-Katelijne-Waver, Belgium

Live experience by Frank Fol – The Vegetables Chef^®