Ron Gastrobar

Ron is hip again! Yes, Ron Blauw turns to vegetables also. Times are changing! And it tasted good. Almost half of the dishes on the menu are 100% plant-based. The chef and his team play the seasons with taste, in simplicity but always with a nice twist. It is nice to see that such trendy establishments are following our Think Vegetables! Think Fruit! ® philosophy with bravura! 4 Radishes on the façade.