Piloersemaborg

The Piloersemaborg dates from 1633 and is the only remaining historic farmhouse of that kind in the province of Groningen. The dramatic setting accommodates a restaurant and guest accommodation. Almost all ingredients used in the kitchen are locally sourced. The extensive list of suppliers on the website reads like a menu and shows how chef Dick Soek is rooted in his environment. His dishes are pure and honest and leave all those fresh goodies in their value. Just take a preparation of vegetables from the garden with goat cheese curd. The taste lasts.