Lyle’s

You should definitely try the vegetarian menu. The dishes are contemporary with tasteful products. For example, we ate one combination of white asparagus with walnuts and blood orange, wild garlic with spelt and Cotswold egg and also artichokes with fennel and butter beans. Lyle's knows how to respond to today's trends and makes everyone happy. The culinary field of London becomes greener, but there is still a long way to go ...