Kasteel Heemstede

As soon as you arrive, you know that this will be a unique experience. Magnificent castle! But what really counts is what is served on the plate. Unfortunately, the focus is still on meat and fish. With a unique caviar menu by the way. We now know that many guests are looking for more vegetable dishes. It doesn't always have to be 100%, but a sufficiently large range of dishes with vegetables in the leading role is more than welcome today. Chef Ollie Schuiling you can do it! Go for it.