Noïs

Team chef Vincent van Benthem keeps the momentum going and also wants to be creative! Vegetarian gets a minor role, but a plant-based menu is possible if you ask for it. Recipes are well thought-out, beautifully coloured and always make you want to taste them. And the flavours are great too, no disappointments here at Noïs! On both sides of the restaurant, they strive for guest happiness. And isn't this precisely the summary of hospitality?