Kaagman & Kortekaas

Giel Kaagman and Bram Kortekaas take quality very serious in their vibrant bistro, where the kitchen works skillfully and playfully with vegetables, wild game and fish, transforming these ingredients into bold and exciting dishes with interesting flavors. Their regularly changing menu is full of surprises and will for sure have you try something you haven’t had before. Their menu, served with meat and fish, can also be enjoyed vegetarian, and please do because they know how to cook with vegetables! Therefore K&K deserves to be in our Green Guide, welcome!