Auberge du Père Bise - Jean Sulpice

The professionalism of the management is exemplary. Staff say the right words, everything is perfect and you rightly feel welcome in one of the most beautiful places in the World! Chef Jean Sulpice goes full on refinement and creativity and this with respect for what the lake and the mountains offer. There is no 100% vegetable menu, but if you mention it when making your reservation, Chef Jean will go crazy for you!