Teresa Carles

Chef Teresa Carles is a plant-based phenomenon in this region. She has long been a pioneer in vegetarian cooking. Today, she has - among other projects - two restaurants under her name where you can taste her passion, in Barcelona and in her hometown Lleida. In both, you can enjoy a vegetarian or vegan menu, always adapted to the season and what the market brings. On her website you can see the dishes per month. Sometimes they also work with meat substitutes and natural protein carriers. Her project should not be missing from the We're Smart Green Guide, if only because she has a knack for combining vegetable flavors in all their simplicity like no other.