This is more than a restaurant. You come here to enjoy a total experience. The culinary team led by Yutaka Kitazaki and Keiko Kuwakino bring together the best organic products, including seasonal mountain vegetables and traditional preservation methods in an original way. They are assisted by CEO and creative director Toru Iwasa who controls the design of the dishes. If you want to dine vegan, vegetarian or macrobiotic, you have to order 5 days in advance. Once you have tasted their cuisine, you will be won over.
1209-6 Ōsawa, Minami-uonuma-shi