Royal Vega

Varun Mohan is the chef at Royal Vega, the most "honest vegetarian" restaurant at the ITC Grand Chola. Chef Mohan has more than 20 years of experience and worked with the country's leading culinary experts. Under the mentorship of Chef Manjit Singh Gill, he played an important role in the development of the Royal Vega restaurant. The restaurant has a nice collection of vegetarian signature dishes and a classic vegetarian repertoire that is unparalleled in India and beyond. The dishes are very seasonal. The kitchen focuses on nature and emphasizes the mix of spices, fresh and dry vegetables.