MICMOC

Overlooking the Tarifa harbour and the statue that guards the entrance most southern tip of Europe is quirky looking Mic Moc. The result of a culinary love affair between a glutton and a vegan, it says on the menu. The talented chefs are gloriously celebrating vegetables and fruits in extremely tasty dishes like a pure plant pad thai, packed with vegetables cooked with various techniques, like pickle, grill and puree. Also on the menu some glorious dishes with seefood, fish or chicken, lovingly prepared and served in modest proportions. On the plus: innovative dishes, in season and lots of vegetable techniques. Full pure plant and vegetarian menu possible. Delicious food, with pretty plating. Slow food and local producers. Would definitely return. Good hospitality.