l'Auberge des Templiers

On tour in France with We're Smart, we discovered this culinary temple: L'Auberge des Templiers. Chef Kévin Stroh is the culinary leader here, and with his team they make guests feel truly welcome. Every menu offers the choice of going plant-based by default.  And yes, in France that's not so obvious. Even in such rather traditional-looking place, it is clear that they are on board with the vegetable trend and what today's guest expects culinary. Congratulations on the 4 radishes and welcome to the We're Smart movement.