There is no doubt about it here: everything is 100% Pure Plant! Italy’s first completely Pure Plant hotel and restaurant duo – and that is quite a message. Everything is organic too, from breakfast and dinner to room service. In South Tyrol, the power of nature is all around you, making the use of local ingredients a natural choice. The dishes are pure and simple, sometimes even a little raw and bold. We already know the talent of Chef Aggeliki Charami at Omnia, where she is reaching great heights. As consulting chef, she brings the same vision and expertise to La Vimea. The focus here is very much on “restoring” and reconnecting with yourself – preferably with your feet in the grass. Why not? For the We’re Smart Green Guide team, La Vimea is an inspiring example of what a hotel can be when Pure Plant cuisine, nature, wellbeing and hospitality come together. We hope the path they have chosen will inspire the wider hospitality sector to follow. From 3 to 4 Radishes – congratulations to founders Valeria, Franziska and Benjamin, and to the entire team!
