97214
Portland OR
United States
Fermenter is a new 100% vegan concept from vegetable chef Aaron Adams (5 radishes) where everything revolves around fermentation. This case is actually a kind of laboratory where you as a customer can test the latest new vegetable try-outs. With fermented fruits, vegetables, vegetable proteins and other preserved foods such as vegan cheeses, processed meats, pickles and drinks such as kombucha, kefir and ginger beer, Aaron Adams puts his dishes together. No to forget, gastronomy is considered the highest form of pleasure!